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Lamb Kharcho - General Principles and Methods of Cooking Kharcho is a traditional Georgian dish, a spicy soup with rice, the main ingredient of which is lamb or beef. As a rule, a large number of spices, seasonings and herbs are added to kharcho. In addition to the Suneli hops, garlic, basil, tarragon, onion, dill, parsley, cilantro, ground black and red pepper are used. Read More
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